We went to The Seafood Restaurant at Padstow for lunch.
I had chosen 2 starters for lunch as I wasn't keen on the options on the Lunch Set Menu
I chose the Razor Clams ‘A La Plancha’.
Hot Shellfish with Parsley, Chilli, Olive Oil, Garlic and Lemon Juice.
From the Lunch Time Menu.
The Desserts 
Truffles and Macroons
The Wind Chime
The food there was very well prepared, cooked and presented.
Thank you Simon and Amy for the organising the wonderful meal.
Thank you Simon and Amy for the organising the wonderful meal.
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